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For this iteration
mostly all Simcoe hopped DIPA called “The Root” with a little squeeze of Superdelic
Vanilla Bean Abraxas Imperial Stout 33 cl bottle BA Barley Wine Abraxas BA Barley Wine 33 cl bottle Barrel Aged 17 BA Imperial Pastry Stout 75 cl bottle Coffee Abraxas Imperial Pastry Stout 75 cl bottle O'Doyle Rules w/ 18th Street BA Imperial Pastry Stout 75 cl bottle Thrill of the Chase BA Imperial Stout 75 cl bottle
Keep the change
malty and slightly tart
Junior Blend Brewery_Modern Times For this iterationA blend of our favorite dark fruit projects from 2024 2025. Blackberry, Black Currant, Boysenberry, Blueberry, and strawberry with coconut and vanilla.
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