‘Mandriano’ Vermentino Maremma Fortified Cistercian monks from Burgundy received

Cistercian monks from Burgundy received a small plot of land

Rich and lusciously textured yet fresh the palate is filled with flavours of ripe pears

located in Greve

unctuous texture

The vineyard is right next door to Birk’s Wendouree so we know the terroir is good

‘Mandriano’ Vermentino Maremma Fortified Cistercian monks from Burgundy receivedThe near seaside and the typical Mediterranean climatic condition make possible the production of Vermentino Maremma Doc Mandriano. The limestone soils of this area give to Vermentino an elegant style characterised by classy mineral bouquet, a fresh and lively taste of pear and white flowers and a light straw yellow colour. Perfect with seafood, shellfish and soups. Tuscany, Italy