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Publisher: Librairie Larousse
easy-to-find ingredients and most take 45 minutes or less
its simplicity and healthfulness rank it number one
and Lobster Sauce
Isa Chandra Moskowitz
Dr. Oetker German Cookbook: Traditional Recipes ISBN:9783767006577 Publisher: Librairie LarousseDr. Oetker German Cookbook: Traditional Recipes contains a vast range of recipes. Journey through Germany with recipes like Fish Hamburg Style Bavarian Liver Dumplings, Frisian Crumble Tart, Berlin Pickled Pork Knuckle and Black Forest Schaufele. Format: Hardcover, 159 pages. Copyright: 2012 Publisher: Dr. Oetker Author: Dr. Oetker Description: Taste your way around Germany! Take a culinary journey through the specialities of the different regions
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