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We enjoyed those alongside sautéed carrots with lemon and marjoram
nose this sample
earthier side
a fascinating duality that will entice all peat lovers
We have paired a Pacific Northwest cask with the western-most Scottish cask currently available to members
Cask No. 28.118 Highland We enjoyed those alongside sautéedWe opened a vacuum sealed container of dark roasted coffee beans, enjoying notes of chocolate, caramel and candied fruits. Huge on the palate, this was spicy and peppery at first but then delivered the deep, dark sweetness of muscovado sugar. Following reduction we expanded our coffeeish contemplations, finding comparisons to camp coffee, Turkish coffee or carajllo, the Spanish version of an Irish coffee using brandy, rum or mezcal. To taste, we had
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