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sweet back cherries
cranberry sauce
Pure notes of bandage
Date distilled: June 2006
On the palate an oak-fermented Chardonnay – toasty with notes of quince and satsumas plus plenty of pepper spice in the finish
Cask No. 36.169 Peated sweet back cherriesCask No. 36. 169 Poached pears Speyside, Spey A deep, intense fruity aroma of mangoes and apples at first, before we imagined a heady fully ripe bunch of raisined grapes squeezed into our glasses. All this combined with a floral mustiness and herbal notes of mallow. A truly inspirational experience. On the palate neat, sweet without cloying like Merlot poached pears with vanilla and cinnamon and a kick of woody freshness in the finish. With a teardrop
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