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A framework of fine mineral tannins adds a bit of tension to the finish that promises a mighty long existence if cellared appropriately
Regular pump overs during fermentation takes place to optimise extraction of aromas
Granny Smith and Nashi pear to the fore
Subtle use of oak allows the fruit to shine through to reveal attractive hints of boiled fruit cake with cinnamon and cloves
The wine has an excellent persistent mousse and velvety creaminess
Peated Cask Matured Single Malt Whisky 46% ABV 500ml sparkling A framework of fine mineralMaturation: Matured in bourbon and tawny casks a blend of peated and unpeated spirit. Colour: Pale copper Nose: Light and elegant. Creme Brulee, cinnamon and ginger with subtle smoky notes. Palate: Harmonious sweetness and earthiness layered with gentle hints of cigar box and toasted oak. Finish: A delightful combination of rounded sweetness and lingering peat smoke