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form-fitting beanie
*All Natural Flavoring
A medium roast containing blended coffees of Southeast Asia offering herbal flavor notes and a heavy body
A fantastic and refreshing cup both hot and cold
brown sugar
Peru Grind:Standard form-fitting beanieCertification Grading: FT, Organic Roast: Medium Tasting Profile: Salted caramel, silky sweet, citrus Grower: Cooperativa Agricola de Servicisios Norandino Variety: Caturra, Bourpon, Catuai, Pache, & Catimor Region: Piura, Amazonas, Peru Altitude: 1100 1700 M Soil Type: Clay Minerals Process: Gully washed and dried in the sun.
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