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Vintage Cookbook: The Complete Cookery Course goldplated quality drapey silk is masterfully

SKU: 23802125356

4.1
USD140.00 USD180.00

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Description

quality drapey silk is masterfully hand-dyed using the shibori or tie-dye technique in a amazing pattern of blood red stripes and dots on a base of fresh white

For dogs & cats

Set of 6 Colorblock arrows with a classic varsity pattern

Deep honey lucite bars and clasp

Metal loop on back of piece (chest area) for hanging on wall

Vintage Cookbook: The Complete Cookery Course goldplated quality drapey silk is masterfullyby Margaret Fulton (1982) Fully coloured pages of heart warming recipes such as Italian Lamb Stew, Chicken Pie, Saffron Buns, Quiche Lorraine. Separated sections for different food types, including special sections for cold feasts, picnics an parties. A wonderful mix of traditional recipes plus items with a more modern twist. Covers everything from soups to desserts & pastries. Hardcover, 272pp Publisher: Origin:

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