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and the barley adds a bit of complexity
barbecued marshmallow
Benriach Smoke Season is an intensely smoky (45ppm) small-batch release that celebrates the Speyside distillery's sweeter style of peat and the limited periods of peated whisky production
Introducing Smokehead The Rock Edition II
which was founded in 1815 on the rugged isle of Islay off the west coast of Scotland
Mortlach Rare Old Glenfiddich and the barley adds aBeing the first release from the new Mortlach range, Mortlach Rare Old is aged in a combination of sherry and bourbon casks. With wonderful aromas of butter biscuits, crushed nuts and baked apples and a palate of cinnamon and oak, vanilla and dried fruits, this is one for the collection.
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