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The Blend - Negroamaro & Grenache
The fruit for this wine was predominantly sourced from estate grown vineyards in the village of Bethany
with its varied combination of soil
The palate is simultaneously full flavoured and yet dry and refreshing
balanced acidity and a lingering finish
Vinaceous Crafted By Hand Pétillant Naturel Montepulciano The Blend - Negroamaro &Vinaceous Ptillant Naturel is made, as the name implies, by a natural process. Before the wines first, and only, fermentation process is fully complete, it is bottled. Made in the ancient method of bottling before the primary ferment is complete, without the addition of secondary yeast or sugar, results in carbon dioxide being formed from the natural sugars already in the wine, and turning into bubbles. For reasons of flavour, texture, pallet weight
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