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and socially responsible coffee
full-bodied
Subscribe to freshly roasted seasonal coffee
schools and helping the workers at the be able to buy their own houses and land
Enjoy coffee all the way until bedtime
La Toboba SL28 Variant:French press and socially responsible coffeeLa Toboba Micromill is operated by Alfonso Sols Porras. His family has more than 70 years experience in coffee production. Each generation has worked to build on up knowledge and techniques that is passed down form generation to generation. The name "Toboba comes from a harmless snake that frequently appears on the farm. The Family carefully relocates the snake to the nearby forest whenever it is found on the farm. The mill was established in 2016.
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