Beer Geek Brunch Thailand Mead WHICH IS COMPLETELY OPEN TO

WHICH IS COMPLETELY OPEN TO THE PUBLIC

Toasted Coconut and Macadamia Nuts

Tasting notes: Earthy

do NOT try to keep up with the Wilderness boys when it comes to drinking beer or hard liquor

This DIPA displays aromas and flavours of citrus

Beer Geek Brunch Thailand Mead WHICH IS COMPLETELY OPEN TOBeer Geek Thailand Finding ourselves inspired by a popular Thai dessert, Khao Niao Mamuang (Mango Sticky Rice), we sought to conceive a beer emulating all the wonderful flavours while staying true to our ethos. In collaboration with Mikkeller Denmark we built upon our beloved Beer Geek Brunch Stout, introducing puffed Jasmine Rice and Milk Sugar before aging on fresh mango and hand toasted coconut shreds. To best celebrate our Mikkeller Bar in