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A Chinese chef’s knife is a rectangular-bladed
Silicone head is easy to clean and heat resistant
Switch out your Le Creuset knob with this elevated copper finish version
The pointed tip is designed to help guide meat away from the bone
5-Ply Construction
Global - G Series 11" (27cm) Fluted Slicing Knife carving knife A Chinese chef’s knife isThe G series knives were among the first Japanese knives to be introduced to Western markets and have a devout following of happy customers. This is a classic collection of large longer bladed knives with weighted hollow handles. Seamless melding of handle to blade, great balance, forgiving knife that does not damage easily and takes a keen edge. Long, slim and flexible blade with straight cutting edge for filleting meat and fish cleanly. Fluted for
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