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This latest volume in the popular The Art of
for parties and picnics
What's Cooking in St
Author: Sheryl and Mel London
The first part of the book features 24 menus for each season of the year
Margaret Rudkin Pepperidge Farm Cookbook ISBN:9780448013824 This latest volume in theMargaret Rudkin Pepperidge Farm Cookbook is a classic from the famous bread company. Dishes include more than just baking recipes with everything from breakfast to main course meals. The book has a special chapter on Cooking from Antique Cookbooks for enthusiasts of historical cooking. Format: Hardcover, 440 pages Copyright: 1981 Publisher: Grosset & Dunlap Author: Margaret Rudkin Description: This cookbook contains favorite recipes and memoirs from