it can get hard to choose
these people are very possibly the most wonderful and talented humanoid lifeforms on this crazy little rock we call home
This one has a little sting in the tail
use as a dipping sauce or whenever you want to add some firey passion to any meal
Created exclusively for the devilishly handsome crew at Millwood BBQ
Roasted Garlic Sauce bbq it can get hard toWhat is this saucery? Could it be the very first Fenglehorn sauce, made with NO HEAT? Well yes. Yes, it is. Of course this was just the beginning of the sojourn into the unfamiliar non spicy world, but what a start it was!! Now a fan favourite, the Roasted Garlic is the very pinnacle of all rounder sauces, perfect in almost every situation. Table sauce, marinade, salad dressing, glaze or pizza drizzle, the list continues.