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Karen Dillon
Jane Alexander
Perfect for readers who enjoy classic tales
and a vision for how different tomorrow will be
Green Aventurine-
Poisons of the Past: Molds, Epidemics, and History mother and son story Karen DillonDid food poisoning cause the Black Plague, the Salem witch hunts, and other significant events in human history? In this pathbreaking book, historian Mary Kilbourne Matossian argues that epidemics, sporadic outbursts of bizarre behavior, and low fertility and high death rates from the fourteenth to the eighteenth centuries may have been caused by food poisoning from microfungi in bread, the staple food in Europe and America during this period. A bold
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