Umezawa Sawara Cypress Lid for Sushi Oke Wooden Bowl 36cm nuts put 150~200ml of water

put 150~200ml of water

thickener (xanthan gum)

The Gin No Mori Premium Setouchi Lemon Cake is a delightful Japanese lemon-flavored cake that captures the essence of Setouchi lemons in every bite

The Cocochi Stackable Mug is a versatile addition to any modern kitchen

You can use different sides of the board depending on the ingredients

Umezawa Sawara Cypress Lid for Sushi Oke Wooden Bowl 36cm nuts put 150~200ml of waterNormally, a sushi oke (wooden bowl for cooking sushi rice) does not have a lid because it is originally a tool to cook the rice, rather than preserve it. However, when temporarily storing the rice in the bowl, the lid will be useful. This wooden lid is an option for Umezawa Mokuzais wooden hangiri bowl. If you are considering a new sushi bowl, please also consider this product. Instructions Place this lid on to prevent the cooked rice from drying. By