St. George California Shochu Shopify Collective high proof and

high proof and

with the subtlest hint of smoke

a luscious dessert wine is produced from the shriveled raisins of the Pedro Ximenez (PX) grape

this gin was crowned ‘Best White Spirit” three times in a row at the San Francisco World Spirits Competition

You'll find the taste to be fruity

St. George California Shochu Shopify Collective high proof andA uniquely Californian shochu with nutty, dry cocoa notes and a rich, earthy finish. Delicious in highballs and all sorts of cocktails. Whats in it? Calrose rice, koji, yeast, and non GMO neutral spirit. The Process We partner with a local sake producer who uses Calrose rice, koji, and yeast to make their sake. They send us the sake lees (solids) that remain after the sake fermentation process is complete, and we then distill those lees in combination