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Ingredients 1/2 cup olive oil 1/4 cup red wine vinegar 1 teaspoon Dijon mustard 1 teaspoon garlic powder 1/2 teaspoon onion powder 1/2 teaspoon dried parsley 1 teaspoon dried oregano 1/2 teaspoon dried basil 1/2 teaspoon red pepper flakes 1/4 teaspoon Italian herbs 1/4 teaspoon celery seeds 1/2 teaspoon salt 1/4 teaspoon ground black pepper Instructions Add all of the ingredients to a bowl and whisk together using a wire whisk or add the ingredients to a mason jar, seal the lid well and shall vigorously to blend the ingredients

sizes, which translates to 00 to 4 in Chicos sizes

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Let the dressing sit for at least 30 minutes before serving to let the flavors marry