44 ml) 3 garlic cloves minced 1 teaspoon kosher salt 1/2 teaspoon dried oregano 1/2 teaspoon dried basil 1/4 teaspoon dried rosemary dash freshly ground black pepper dash dried red pepper flakes Instructions Whisk together the mayonnaise and vinegar until well combined.1/4 cup red wine vinegar, 1/2 teaspoon light mayonnaise Whisk the rest of the ingredients, so everything is fully combined.3/4 cup extra virgin olive oil, 3 garlic cloves, 1 teaspoon kosher salt, 1/2 teaspoon dried oregano, 1/2 teaspoon dried basil, 1/4 teaspoon dried rosemary, dash freshly ground black pepper, dash dried red pepper flakes For the best flavor, allow to rest overnight
Remove from oven and devour immediately
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