3.Choose Reason: no reason
Notes Ingredient Substitutions Pasta: You can easily make this dish gluten-free by using gluten-free pasta and pepperoni
You can switch up the ingredients with whatever you have on hand, but here we have chopped artichoke hearts and kalamata olives plus some crumbled feta, fresh basil, and pine nuts, and a bit of lemon and red chile flake for some extra zest
The key takeaways are simple: pay attention to proportions, leave a small gap between your hem and boot shaft for the most flattering leg line, and don't be afraid to mix textures for added depth
And it makes it easier to pull down an entire bin to find what youre looking for, rather than searching through messy piles of items
It's the perfect winter scene and there's not an elf shoe in sight