Scallop trims
Mustard : I prefer spicy brown mustard or dijon mustard, but feel free to use whatever mustard you have in your fridge or pantry (yellow, English, German, whole-grain, etc.) Green Onion : This is my secret ingredient (that and maple syrup) for making a stellar vinaigrette
Crafted from lightweight molded plastic, shes easy to set up yet large enough to dominate your scene
If you want it more emulsified, you can whiz it in a blender or small food processor for a minute or two.) Notes Gluten free mustard: While many (but not all) mustards are inherently gluten free, if you're watching your gluten intake, be sure to look for a brand that is specifically labeled as gluten free
Try it on green salads like my Simple Green Salad or Italian Chopped Salad pasta salads like my Easy Pasta Salad or Orzo Salad bean salads like my Lentil Salad or Chickpea Salad You can also use it on fillings for sandwiches and wraps
The flared A-line skirt creates volume and movement with its soft pleats and structured design, offering a fresh twist on cocktail attire
