When you should use Russian dressing vs
Use a Belt to Define Your Waist: If you want to define your waist or add some structure to the outfit, you can cinch the dress at the waist with a belt
You Will Need 1 cup (30g) finely grated parmesan cheese 1 garlic clove, peeled and finely chopped 2 tablespoons fresh lemon juice 1 teaspoon anchovy paste or 1 to 2 anchovies, smashed and minced 1 teaspoon Dijon mustard 2 teaspoons Worcestershire sauce cup (60ml) extra-virgin olive oil 2 tablespoons sour cream, optional Salt and fresh ground black pepper Directions Make Dressing 1Add the parmesan cheese, garlic, lemon juice, mustard, anchovy, and Worcestershire sauce to the bowl of a food processor or blender
Nutrition Serving Size: 2 Tbsp Calories: 132 Sugar: 0.2 g Sodium: 219.8 mg Fat: 14 g Carbohydrates: 1 g Protein: 0.8 g Cholesterol: 1.4 mg
Therere two separate capes also custom dyed to the same ombr effect as the dress attached to the back of each sleeve
If your ketchup is labeled sugar free, it's usually already sweetened - so reduce or skip the added sweetener to keep the flavor balanced
