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with fruity-berry and pastry-honey undertones
inviting you on a journey toward inner balance
convenient volume for one or two people
Unusual flavor
It features a textured
Lao Shu Gong Ting 2009, 357 g BESTSELLER with fruity-berry and pastry-honey undertonesPremium aged Shu Pu erh made from Gong Ting material small leaves and buds. Perfect storage in a dry warehouse resulted in excellent balance and clear flavour without any hints of "wet storage taste" or mould. Aroma: sweet, woody and dried fruits. Flavor: rich and dense, fruity woody with notes of confectionery. Effect: deep and powerful. Production: 2009, Yong Ming Tea Factory, Bulang Mountain, Menghai County, Xishuangbanna, Yunnan, China.