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Oil and Vinegar Dressing Ingredients 1/4 cup Balsamic Vinegar 2 tsp packeds Dark Brown Sugar optional 1 tablespoon Chopped Garlic 1/2 teaspoon Salt 1/2 teaspoon Freshly Ground Black Pepper 3/4 cup Olive Oil Instructions In a large bowl, beat the vinegar (and sugar if required) with garlic, salt and pepper until salt has dissolved

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Nutrition Information: Yield: 4 Serving Size: 1 Amount Per Serving: Calories: 642Total Fat: 49gSaturated Fat: 11gTrans Fat: 0gUnsaturated Fat: 36gCholesterol: 25mgSodium: 731mgCarbohydrates: 42gFiber: 8gSugar: 27gProtein: 14g Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only

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