Its also a delicious meal prep lunch
Ingredients 1 cup wild rice, uncooked (I used long grain and wild rice) 4 slices Bacon, cut into 1-inch pieces 1 cup onion, chopped 1 (14-ounce) can chicken broth 1/2 cup water 2 tablespoons dry sherry, (optional) 1 teaspoon dried thyme leaves, crushed 2 cups celery, chopped 3/4 cup dried cranberries 1/2 cup pecans, chopped and toasted Instructions Rinse wild rice in cold water
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