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institutional foodservice use
the SS-1000 is engineered for continuous-duty use in the harshest environments
high-hygiene environments where performance and presentation matter
Built for speed
efficient operation
Beverage-Air SPED36HC-10-2 36" Refrigerated Prep Table with Two Drawers bev air institutional foodservice useBeverage Air SPED36HC 10 2 Refrigerated Prep Table The Beverage Air SPED36HC 10 2 is a 36" refrigerated prep table designed to keep ingredients organized, cold, and accessible during service. Its cutting board prep rail configuration and refrigerated base make it a strong fit for sandwich, salad, deli, pizza, and line prep stations. Key Features 36" wide commercial refrigerated prep table Cutting board prep rail configuration Two refrigerated drawers
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