how long is homemade dressing good for Italian Recipe Grandma's Cornbread Dressing

Served over Rice with Lettuce, Beans, & Pico de Gallo

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Ive said it before and Ill say it again, the key to eating your vegetables is to have a delicious sauce or dressing to go with it

All youll need to do is whisk the apple cider vinegar, maple syrup, dijon mustard, and thyme until fully combined, then slowly drizzle in the olive oil, whisking constantly, until the dressing is thickened